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Minggu, 22 Mei 2011

Recipes for cherry desserts: Cherry and cream Parfait, Cherry, cherry custard dessert fantasy

Cherries not only do nice desserts do you like it. Try these delicious desserts to enjoy family and friends. Cherry and cream Zlato very easy and are quite nice, serve the guests. And the little ones will have their own individual dessert with adults. Cherry tree Fantasy is an excellent Cherry dessert to top crust nut brown sugar. Yum, yum! Cherry Cream Dessert's gelatin dessert with cream cheese and sour cream. It's the perfect summer dessert!

CHERRY CREAM: MIREK

1 cup whipping cream
3 tbsp sugar
1 tsp vanilla extract
dash salt
1 cup of sour cream
1 can the content of the cherry pie (21-oz)

Mixing bowl, whip the cream until soft peaks form. Gradually add sugar, vanilla and salt until stiff peaks beat are of the form. Fold in the sour cream. Take six cherries, from filling in cakes and set aside. Spoon half of the pie filling into the dna of six parfait glasses; the upper half of the cream the cream mixture. Repeat layers. Add to the top of each one of the reserved cherry parfait. Add a mint each of Mirek, if necessary.

Note: for diabetics: this recipe can be used for diabetics that these refunds: Splenda instead of sugar and fill Granula lite cherry pie with Splenda instead of regular pie filling.

CHERRY FANTASY CRUST:

2 cups all-purpose flour
1 cup butter
1/2 cup brown sugar
1/2 cup chopped walnuts

In a medium mixing bowl blending the above folders using mixing together brown sugar, and flour. Add the butter and reduction as making dough pastry. Add chopped nuts, and then press the mixture on the bottom of the baking pan, 9 x 13 inches. Bake at 400 degrees for 15 minutes. Allow cortex to cool. Crumbles and evenly in the pan.

FILLING:

2 cups whipping cream
1 (8-oz) cream cheese, softened pkg
2 cans fester filling
1 cup powdered sugar
1 tsp vanilla *

Whip the cream and set aside. Mixing bowl, beat cream cheese, powdered sugar and vanilla until well blended. Fold in whipped cream and a cherry pie filling. Pour, filling in during the Peel. Refrigerate overnight before cutting to serve.

* You can easily change the taste of vanilla flavoring tsp 1/2 and 1/2 teaspoon almond flavoring.

CHERRY CREAM DESSERT

2 pkgs (3-oz) black cherry flavored gelatin *
2 cups boiling water
1 (8-oz) cream cheese, softened pkg
1 cup of sour cream
1 tsp vanilla extract
1/2 cup sugar *
1/2 cup chopped Pecans
1 can crushed pineapple, drained
1 may, cherry pie filling *

Gelatin is dissolved in boiling water and pour into the Bowl 9 x 13 inches or Mr; refrigerate until slightly firm.

Combine cream cheese, sour cream, vanilla, sugar and chopped Pecans; stir in pineapple. Set the gelatine spread over the mixture. Take It Easy. Top with pie filling before submission.

* You can easily change this to diabetes or low sugar sugar-free gelatin dessert, using Splenda instead of sugar, granules, and no sugar added that splenda sweetened the pie filling.

Have fun.