Cookies are small cakes, often decorated with frosting or icing. To be more popular in the last few years. They may be decorated with the same or different. Many people are placing cookies and decorate it to look like one big cake.
Cookies are a great choice for a birthday lunch, sweets and desserts. It is appropriate to take with him. You can also customize to suit all your guests sympathy and antipathy.
Similar ingredients are used to bake pies and cakes to the traditional layer. The quality of the ingredients is one of the most important factors, create the best Chocolate Cupcake. I prefer the Dutch process cocoa and pure vanilla extract. These ingredients add a dark rich taste some pie.
Baking cookies also requires exact oven temperatures, the accurate measurement of ingredients and mixing the dough thoroughly, but not much. You know, most of the oven, even new are not calibrated properly the exact temperature? I am using an oven thermometer to check the temperature before baking, each batch.
1. Perfect Chocolate Cupcake Mix
-2 cups of sugar
the Dutch process cocoa-cup
-2 cups of flour
-tsp salt.
-tsp baking soda.
-1 tsp baking powder.
-milk 1 cup
-vegetable oil 1 cup
-1 cup of fresh coffee uvareného
-2 large eggs
-pure vanilla extract 1 tsp
This cake mix yields 24 cookies. Number of folders can be set if you want more cookies.
2. the Method
All dry ingredients together thoroughly. Add the milk, vegetable oil and coffee. Mix 2 minutes, with an electric stand mixer or beater. Add the vanilla and eggs. Mix thoroughly. Add a second egg. He defeated two minutes. Scrap the bottom and the sides of the dish is to make sure that all the components are mixed.
3. Pour the dough
After mixing removes all of the ingredients, with steamers newspapers in the mixture. The quantity of batter as the Steamboats newspapers, depends on the size of the baskets. Regularly using a medium sized ice cream scoop to ensure that it is the size of each cupcake consistent.
4. Baking cookies
Bake in a 350 F oven pre-heated at. Bake for 12-20 minutes. I'm in the oven in order to ensure the proper temperature of the oven thermometer.
5. decoration of cookies
My favorite way to eat chocolate cupcake is without the icing. However, many sweet icing this counter dark chocolate cake. Be creative and have fun. You can add sprinkles or food colours with frosting.
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